Do you have a potluck to go to and don’t know what to bring? Or are you craving something savory and not heavy? This one is a hit with our guests. It’s also a great way to eat veggies. I like to serve it with pita crackers, but there are plenty of other options that pair well. Give it a shot! (It’s also a great way to make a dent in that mayo jar.) You can even make it ahead of time.
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